Healthy Strawberry Turmeric Jello Mold Dessert Recipe
Strawberry and turmeric jello is a delicious and nutritious treat that can be enjoyed by people of all ages. Not only is it a tasty snack, but it also offers numerous health benefits. Strawberries are packed with antioxidants, which help to protect the body from free radical damage. Turmeric is known for its anti-inflammatory properties, which can help reduce inflammation in the body. The combination of these two ingredients makes for a powerful snack that can help boost your overall health. Additionally, jello is low in calories and fat, making it an ideal snack for those looking to maintain a healthy weight.
• 1 box of Sugar-free Strawberry or Strawberry-Banana Jello
• 1 cup of unsweetened Ginger Ale or low-calorie cranberry juice cocktail
• 2 cups frozen or fresh sliced strawberries
• 1 cup of non-fat plain Greek yogurt
• 2 packets of Solvasa Golden Moment Turmeric Elixir
1. In a medium sized bowl, add boiling water to Jello powder. Stir until dissolved.
2. Add Ginger Ale or low-calorie cranberry juice and mix.
3. Place bowl in the refrigerator until Jello starts to thicken (do not let it set completely).
4. Once thickened, remove from refrigerator and add strawberries, yogurt and Golden Moment.
5. Beat with electric beater until thoroughly blended.
6. Pour into mold and put in refrigerator until mold sets.
Unmold for a beautiful, adaptogen and protein-rich guilt-free dessert!